Finger Food Menu

couscous with squid, prawns, mussels and vegetables in tomato sauce

stew of aubergines, Sicilian green olives, celery, onions and capers in tomato sauce

Homemade toasted bread
one with chopped tomato, garlic, oregano and extra virgin olive oil
one with chopped datterino tomato, pesto basil and buffalo mozzarella
one with aubergine cream with garlic, mint, extra virgin olive oil and white vinegar

Croissant with (ham and cheese or salmon, cucumber and mayo)

homemade mini pizza tomato and mozzarella cheese

selection of Sicilian cheese and salami served with olive and bread

cherry tomato, buffalo mozzarella

aubergine stuff with spaghetti in tomato sauce and mozzarella

oven baked traditional layers of pasta with mozzarella, béchamel in minced beef and pork in tomato sauce